DeSmog

More Evidence of Global Warming in the Arctic

authordefault
on

Canadian researchers are concerned about artic ponds that are quickly evaporating and global warming is said to be the cause. These ponds, that date back thousands of years, are shrinking and even drying up at an accelerated rate which will have highly detrimental effects on the surrounding ecosystem. Larvae, which feed on the ponds, provide nutrients for animals in the area as well as mammals that rely on the pond for drinking water.

This is one of many indicators that man made greenhouse gas emissions are rapidly altering the landscape of the artic including thawing permafrost, melting sea ice and temperatures that according

Related Posts

on

The Conservative candidate has changed his tune on climate action, recently attacking Labour’s net zero policies and arguing for new fossil fuel extraction.

The Conservative candidate has changed his tune on climate action, recently attacking Labour’s net zero policies and arguing for new fossil fuel extraction.

Clintel’s fifth anniversary conference in town outside Amsterdam offers a glimpse of the group’s transatlantic ties.

Clintel’s fifth anniversary conference in town outside Amsterdam offers a glimpse of the group’s transatlantic ties.
on

The government is being taken to court for failing to publish the evidence provided to ministers before they backed the controversial scheme.

The government is being taken to court for failing to publish the evidence provided to ministers before they backed the controversial scheme.

Les responsables de campagne critiquent des programmes volontaires « fortement défectueux », tandis que l’analyse de DeSmog révèle l'absence de représentation de la société civile ou des communautés locales affectées par les dommages causés par l’industrie des farines et huiles de poisson.

Les responsables de campagne critiquent des programmes volontaires « fortement défectueux », tandis que l’analyse de DeSmog révèle l'absence de représentation de la société civile ou des communautés locales affectées par les dommages causés par l’industrie des farines et huiles de poisson.