Gore says global-warming evidence as solid as gravity

authordefault
onMar 30, 2007 @ 10:56 PDT

Gore and Wallstrom, who wrote the forward in the Swedish translation of “An Inconvenient Truth,” which was also made into an Oscar-winning documentary, spoke at the International Writers’ Stage lecture series in Stockholm.

Gore said the truth of climate change already is known. Wallstrom agreed, adding that “We may not know every little detail but we know enough to give advice to politicians.”

She said people need to understand it’s not just a temperature change , citing a conversation with a woman in Russia who didn’t think a few degrees warmer would be such a bad thing in a place where it was -41 degrees Celsius outside.

“You have to start explaining the difference between weather and climate,” she said.

authordefault
Admin's short bio, lorem ipsum dolor sit amet consectetur adipisicing elit. Voluptate maxime officiis sed aliquam! Lorem ipsum dolor sit amet consectetur adipisicing elit.

Related Posts

Analysis
onNov 12, 2025 @ 12:15 PST

Our changing climate will produce winners and losers. Canada should look to the Global South for a winning strategy.

Our changing climate will produce winners and losers. Canada should look to the Global South for a winning strategy.
onNov 12, 2025 @ 08:10 PST

Jensen Huang gives "a shout-out for Secretary Chris Wright" as Nvidia and Trump administration partner on a massive AI buildout.

Jensen Huang gives "a shout-out for Secretary Chris Wright" as Nvidia and Trump administration partner on a massive AI buildout.
onNov 11, 2025 @ 06:27 PST

Register to watch on-the-ground coverage from our team at the COP30 climate talks in Belém, Brazil.

Register to watch on-the-ground coverage from our team at the COP30 climate talks in Belém, Brazil.
onNov 10, 2025 @ 13:42 PST

A summit billed as the last chance to revive global climate action faces unprecedented pressure from the food sector’s largest emitters.

A summit billed as the last chance to revive global climate action faces unprecedented pressure from the food sector’s largest emitters.