Brigitte Wear

Brigitte is a researcher at DeSmog, covering industrial aquaculture. Her work focuses on revealing conflicts of interest, greenwashing and unethical supply chains of the fish farming sector. She has also worked for Greenpeace France and Seastemik, and her reporting has featured in The Guardian, The Journal, and Premium Times. Contact her at [email protected] and @brigitte-whl.bsky.social.

Articles by Brigitte Wear

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Celebrity chefs’ platform teams up with controversial seafood label, which certifies seafood linked to food insecurity and overfishing in West Africa.
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Thousands of schools closed their doors, and a third of all pupils were recorded absent in Wales as temperatures hit 37°C.
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More farmed salmon will not necessarily bring better food security, say researchers.
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Salmon wagons and boat trips for schoolkids distract from environmental damage, say campaigners.
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Polluting dairy industry accused of using ā€œhighly unethicalā€ marketing to pass off ultra-processed ā€œpoor quality by-productsā€ as milk.
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Waitrose, Co-op, Lidl, Asda et Aldi figurent parmi les grands distributeurs qui commercialisent du poisson d’élevage nourri Ć  partir de captures issues des cĆ“tes ouest-africaines
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Waitrose, Co-op, Lidl, Asda and Aldi among retailers selling fish fed on west African catch
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High demand for wild-caught species to feed farmed salmon and other fish is taking nutritious food away from low-income communities in the Global South.
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Les responsables de campagne critiquent des programmes volontaires Ā« fortement dĆ©fectueux Ā», tandis que l’analyse de DeSmog rĆ©vĆØle l'absence de reprĆ©sentation de la sociĆ©tĆ© civile ou des communautĆ©s locales affectĆ©es par les dommages causĆ©s par l’industrie des farines et huiles de poisson.
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Brazilian meat giant JBS invested just 0.03 percent of annual revenues into climate measures, researchers found.